Dehydrated White Onion
Dehydrated White Onion Powder is produced by drying and grinding fresh white onions into a fine powder. It is widely used in food processing, seasoning blends, soups, sauces, snacks, instant foods and ready-to-eat products.
Product Overview
Dehydrated White Onion Powder is produced by drying and grinding fresh white onions into a fine powder. It is widely used in food processing, seasoning blends, soups, sauces, snacks, instant foods and ready-to-eat products.
Global Market Demand
Dehydrated White Onion Powder is used by food manufacturers, seasoning companies, spice importers, snack producers and food-service businesses. Potential export markets include UAE, Germany, UK, USA, Singapore and Malaysia.
Ingredients & Technical Composition
Ingredients: 100% Dehydrated White Onion Powder
Moisture: Target ≤ 5%
Mesh Size: 80–100 Mesh
Total Ash: Target ≤ 5%
Acid-Insoluble Ash: Target ≤ 0.5%
Shelf Life: Target 24 Months, subject to validation
Storage: Cool, Dry Place, Away from Moisture and Direct Sunlight.
Note: Technical values must be confirmed by the manufacturer's specification and laboratory test report.
Packaging & Export Specifications
Retail Packaging: 500 g and 1 kg
Bulk Packaging: 5 kg, 10 kg, 20 kg and 25 kg
Packaging Material: Food-grade moisture-barrier bags or pouches with suitable outer packaging.
Private Label Packaging: Available subject to manufacturer capability.
Country of Origin: India
Proposed Indian HS Code: 07122000
Export Terms: FOB / CIF
Quality Documents: Certificate of Analysis (COA), product specification sheet and microbiological test report, as applicable.
Shipping Documents: Commercial Invoice, Packing List, Shipping Bill, Bill of Lading and Certificate of Origin, as applicable.
Compliance: Destination-country food safety, labelling and import requirements must be verified before shipment.
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